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December

Wine pairing for Satsuma Orange Curd

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WINE PAIRINGS FOR PECAN BISCOTTI as recommended by Karen Bonarrigo Satsuma oranges are sweet treats to put in stockings and beautiful citrus fruits to use in holiday recipes. They have bright flavors to balance rich dishes and heavy ingredients, which creates a great juxtaposition at the table. Orange curd is sweet but simple, both in […]

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Satsuma Orange Curd Recipe

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  Print Satsuma orange curd as prepared by Chef Chris Shepley of The Vintage House Restaurant at Messina Hof Winery Ingredients 7 egg yolks 1 ½ cups sugar ¾ cup cold cubed butter 1 whole egg ¾ cup fresh squeezed satsuma juice Zest of two oranges ¼ cup MH orange Muscat Instructions Combine the egg/yolks, […]

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December Gardening Tips

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Tips for your Garden in December as recommended by Charla Anthony With minimal planting and harvesting tasks, the month of December offers the home gardener respite. It is an opportune time to reflect on your garden’s production or research new growing opportunities. During this holiday season, perhaps friends or family will be gifted produce from […]

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