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Merka & Old Reliance Rd

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Kohlrabi Apple Slaw


Kohlrabi Apple Slaw

Serves 4


  • 1 lb. kohlrabi julienne
  • 1-2 honey crisp apples julienne
  • ¼ cup fresh tarragon leaves
  • ¼ cup toasted sunflower seeds
  • Zest of one lemon or lime
  • 2 tbsp extra virgin olive oil
  • 2 tbsp lemon juice or lime
  • ¼ Messina Hof Chenin Blanc
  • Salt + Pepper to taste


  1. Mix all ingredients in a bowl
  2. Serve immediately
  3. Try on grilled salmon or chicken

The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the garden produce.

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