Sage Window Potato Chip
Ingredients
- 1 large Gold potato
- 12-15 medium to large sage leaves rinsed, drained, and stems removed
Instructions
- Slice potatoes paper thin (I use a quality cheese slicer)
- Spray or oil a cookie sheet
- Place a sage leaf between two potato slices and press edges together to seal
- Place sandwiched potato on cookie sheet
- Repeat until all potatoes are sandwiched with sage and placed on cookie sheet (This will depend on the size of the potato)
- Cover with parchment paper and place another cookie sheet on top
- Stack an iron weight on top of the cookie sheet to press the potatoes
- Bake at 400 degrees F for 20 minutes
- Salt while hot and let cool
- Store in airtight container
Notes
This is an easy food craft to share with children or grandchildren.
It also makes a nice garnish for any plate. ~ From Merrill Bonarrigo’s kitchen
It also makes a nice garnish for any plate. ~ From Merrill Bonarrigo’s kitchen