Cauliflower – Gardening Tips from the Culinary View as recommended by Michael Vidrine Finally it’s almost Christmas and time for the winter solstice – the official start of winter. By this month, the warm season vegetables are out of the garden and, except for some persimmons, all the fruits have been harvested as well. Despite […]
Kohlrabi- Gardening Tips from the Culinary View as recommended by Michael Vidrine We are in the middle of Fall now and sometime this month we should expect our first freeze. The warm season vegetables are on the way out but the cool season vegetables are in full stride. One fairly unusual vegetable that we grow […]
Green Beans- Gardening Tips from the Culinary View as recommended by Michael Vidrine It is our first full month of Autumn and we have lots of cool season vegetables in the garden now. Many of our warm season vegetables are also doing quite well in the mild weather. Green beans really like the warm days […]
Cucumbers- Gardening Tips from the Culinary View as recommended by Michael Vidrine Autumn officially begins in late September and sometime this month we will see a moderation of the really hot Summer temperatures. In particular, we will get cooler nighttime temperatures so plants can recover from daytime heat. Many vegetables will perk up noticeably and […]
Okra- Gardening Tips from the Culinary View as recommended by Michael Vidrine August is a pretty stressful month for gardening and gardeners in our area. This month is often pretty dry and really hot but the garden and orchard can still be bountiful. This is the month for the plants that really love the heat […]
Lima Beans- Gardening Tips from the Culinary View as recommended by Michael Vidrine Lima (or LEma) – beans named for a city in Peru!It is full on summertime now and the vegetables (and the gardeners) that can take the heat are the ones that will be doing best. Lima beans are exhibit A for thriving […]
Squash- Gardening Quick Tips as recommended by Michael Vidrine Summer Squash 10 Quick Tips Varieties come in different shapes, sizes, and colors. Warm season annual vegetable. Plantings can be made in the spring after the soil warms up to near 70 and additional plantings can be made through the warm season up to early fall. Prefers a fertile […]
Squash- Gardening Tips from the Culinary View as recommended by Michael Vidrine Summer officially begins this month and we can expect average high temperatures in the 90’s. Warm season crops are in full stride and one of the most bountiful are the Summer squashes. The word squash is derived from the native American word askutasquash. Squash is a western hemisphere native originating in […]
Onions- Gardening Tips from the Culinary View as recommended by Michael Vidrine We’ve always enjoyed having a garden to putter around in but it has become an extra special blessing these past few weeks while we stay home and stay safe. Overall May is a pretty pleasant weather month with average highs in the mid […]
Beets- One of the World’s Healthiest Foods as recommended by Michael Vidrine April is our first full month in the Spring season and the pace is picking up in the vegetable garden and in the orchard. This month we will generally complete the transition from our cool season plants to our warm season plants. In […]
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