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Located in Bryan, Texas

Merka & Old Reliance Rd

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July

Wine Pairing with Okra

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5 tips on pairing Okra with Wine: as recommended by Karen Bonarrigo & Merrill Bonarrigo Okra is a great snack raw – it is healthy and just happens to be veggie! It has fiber, aids weight loss, and is a good brain food. It has a natural herbal sweetness in flavor with a nice crunch. […]

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Okra Patties & Remoulade Recipe

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  Yield approx. 24 patties ( depending on size) Yield 3 ½ Cups Inspired by Executive Chef Chris Shepley of The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the garden produce in his recipes. He conducts Cooking Parties with the Chef on the third Sunday of each month at Messina Hof […]

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Wine Pairing with Succotash

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5 tips on pairing “Mixed Garden Veggies” or Succotash: as recommended by Karen Bonarrigo & Merrill Bonarrigo Every garden typically has a variety of vegetables ripening at the same time. In order to enjoy and not waste these veggies, most gardeners will mix them in some sort of medley. Caponata in Sicily is an example. […]

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Fete des Vignerons 2019

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Fete des Vignerons 2019 July 18th – August 11, 2019 Looking for something to do in the next 13 days?  This may be the only chance of your lifetime! Vevey, Switzerland Don’t miss the show! Only happens 4-5 times per century since 1797.  2019 marks its 12th production. Organized by the Confrerie des Vignerons, the […]

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Wine Pairings for Dishes with Southern Peas

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Wine Pairings for Dishes with Southern Peas as recommended by Karen Bonarrigo & Merrill Bonarrigo Wine & Southern Peas: Why do they pair well with wine? They have a high level of protein and starch which give balance to acids in wines. When do you use them? In winter, try them in a curry sauce […]

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Cowboy Caviar Recipe with Southern Peas

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  This is a great recipe for these hot summer days.  I keep this salad in my refrigerator.  Plus, It has at least 5 vegetables and you can change them up depending on what you have in the garden.  Today I had chopped raw zucchini in mine. Executive Chef Chris Shepley of The Vintage House […]

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