Inspired by Executive Chef Chris Shepley of The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the garden produce in his recipes. He conducts Cooking Parties with the Chef on the third Sunday of each month at Messina Hof Winery.
Inspired by Executive Chef Chris Shepley of The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the garden produce in his recipes. He conducts Cooking Parties with the Chef on the third Sunday of each month at Messina Hof Winery.
5 Tips on Pairing Wine with Cucumbers: as recommended by Karen Bonarrigo & Merrill Bonarrigo Cucumbers are neutral in flavor with an almost delicate melon character with a hint of bitterness. They work with most wines since they do not compete with flavor. The main pairing consideration with cucumbers is the preparation and what other […]
Cucumbers- Gardening Tips from the Culinary View as recommended by Michael Vidrine Autumn officially begins in late September and sometime this month we will see a moderation of the really hot Summer temperatures. In particular, we will get cooler nighttime temperatures so plants can recover from daytime heat. Many vegetables will perk up noticeably and […]