Blog
Okra Patties & Remoulade Recipe
Yield 3 ½ Cups Inspired by Executive Chef Chris Shepley of The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the
August
lima beans
Blog
Succotash (The perfect dish for all the vegetables being harvested in The Vineyard District)
Inspired by Executive Chef Chris Shepley of The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the garden produce in his
July
Blog
Lima Beans- Gardening Tips from the Culinary View
Lima Beans- Gardening Tips from the Culinary View as recommended by Michael Vidrine Lima (or LEma) – beans named for a city in Peru!It is
July
Merrill & Karen Bonarrigo
Wine and Food Pairing experts at Messina Hof Wine Cellars, Inc.
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apple
April
asparagus
August
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chenin blanc
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December
dill
February
garden
glaze
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January
July
June
Kohlrabi
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March
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November
October
okra
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pinot grigio
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September
serenity
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succotash
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tzatziki sauce
vinaigerette
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