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spinach

Wine Pairing with Baked Spinach

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5 Things to know about Pairing wines with Cauliflower: as recommended by Karen Bonarrigo & Merrill Bonarrigo Spinach has a green, veggie, and herbal flavor. Additional greens like mustard, radish or beet give more complex vegetal flavors or spice.   Without additional seasonings on the greens, try lighter wines like Pinot Gris or Riesling. If you […]

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Oven Baked Spinach Balls

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  Yields 32- balls Inspired by Executive Chef Chris Shepley of The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the garden produce in his recipes. He conducts Cooking Parties with the Chef on the third Sunday of each month at Messina Hof Winery.

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