Squash- Gardening Quick Tips as recommended by Michael Vidrine Summer Squash 10 Quick Tips Varieties come in different shapes, sizes, and colors. Warm season annual vegetable. Plantings can be made in the spring after the soil warms up to near 70 and additional plantings can be made through the warm season up to early fall. Prefers a fertile […]
Wine Pairing with Stuffed Summer Squash: as recommended by Karen Bonarrigo & Merrill Bonarrigo Things to know about Pairing wines with Summer Squash: Baked squash has a natural sweetness in flavor which is enhanced by sweet spices and wine. It pairs with any wine depending on the spices you choose. Prepared savory style with herbs, […]
Squash- Gardening Tips from the Culinary View as recommended by Michael Vidrine Summer officially begins this month and we can expect average high temperatures in the 90’s. Warm season crops are in full stride and one of the most bountiful are the Summer squashes. The word squash is derived from the native American word askutasquash. Squash is a western hemisphere native originating in […]
Serves 4 people Inspired by Executive Chef Chris Shepley of The Vintage House Restaurant features vineyard cuisine and locally grown fresh from the garden produce in his recipes. He conducts Cooking Parties with the Chef on the third Sunday of each month at Messina Hof Winery.